Buffalo Bleu Tailgate Bars

Buffalo Bleu Tailgate Bars
Yields 12
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Prep Time
35 min
Cook Time
25 min
Prep Time
35 min
Cook Time
25 min
Bars
  1. 6 oz. Buffalo Nuts®, chopped
  2. 8 oz. all-purpose or pastry flour
  3. 12 oz. brown sugar
  4. 4 large eggs
  5. 8 oz. unsalted butter, melted
  6. 0.1oz. salt
Bleu Cheese Icing
  1. 3 oz. unsalted butter, softened
  2. 1 oz. creamy bleu cheese
  3. 4 oz. powdered sugar
Bars
  1. Preheat oven to 350 degrees. Grease a quarter-sheet pan or 13x9-inch glass baking dish. Sift together the flour and salt; set aside. Mix the sugar and eggs; add the melted butter and mix. Scrape down the bowl. Add the flour mixture; stir. Add the Buffalo Nuts® and stir until evenly distributed. Spread into prepared pan and bake for approximately 25 minutes. Recipe makes 12, 3”x3” bars.
Bleu Cheese Icing
  1. Cream the softened butter until smooth. Add the bleu cheese and cream until smooth. Scrape down the bowl and add the powdered sugar; cream until fluffy. Spread over the warm bars.
Buffalo Nuts - Peanuts with a Zesty Kick of Buffalo Wing Flavor http://www.buffalonuts.com